As part of their merger, American and US Airways have aligned their catering standards as of September 1, 2014. As you might expect in the case of a merger, they're meeting somewhere in the middle in terms of the standards compared to the two airlines' previous policies.
Yesterday I flew from Chicago to Las Vegas in American first class, which was my first flight on American since the new meal standards kicked in earlier in the week. It was a dinner flight, and at 1,514 miles in distance it fell in the 3:30-4:30 hour range, so it was a standard midcon dinner service.
This merger is especially interesting since American has historically had the best and most extensive domestic catering of any airline (in my opinion), while US Airways had among the worst.
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