In Transit Blog: In New York, an Haute Cocoa Cart

The chef Jean-Georges Vongerichten will open a Cocoa Kiosk at the Mark Hotel in New York City featuring his grandmother’s recipe.

















from NYT > Travel http://rss.nytimes.com/c/34625/f/642561/s/40b55cab/sc/10/l/0Lintransit0Bblogs0Bnytimes0N0C20A140C110C210Cin0Enew0Eyork0Ean0Ehaute0Ecocoa0Ecart0C0Dpartner0Frss0Gemc0Frss/story01.htm